Recipes Boiled Prawns

Boiled Prawns
(Udang Rebus)

Ingredients:
300 gr. red prawns (udang api-api)
100 gr. carrots
1 onion leaf
1 celery
100 gr. big onion
5 black pepper salt and pepper to taste

Instructions:
Clean the prawns and let them whole.
Slice carrot, onion leaf,celery, big onion thinly. Then boil them with black pepper in 4 cups of water. Let them boil about 30 minutes, give salt and pepper to taste, then boil the prawns until cooked about 2 minutes. After that take out and leak through.
Ready to serve.
Make 3-4 servings.

Source : melroseflowers

Other :

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  2. Boiled Prawns (Udang Rebus)
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  5. Prawns in Tamarind Sauce (Udang Garang Asam)
  6. Roasted Squid (Cumi Bakar)
  7. Salted Fish Curry (Kotokan Jambal)